Hotel Food Containers
BIO-PAK food containers are so versatile that they are perfect for hotels. Many chefs are replacing the old 5 and 10 pound handled barn boxes with BIO-PAK #3 and #4. Because BIO-PAK containers are rectangular, meals and boxed lunches can be prepared ahead of time, stacked and refrigerated. When you're ready, just wheel them out and serve. Because BIO-PAK containers are leak and grease resistant, hotel chefs can use them for full entres, golf course lunches, convention lunches, fishing lunches, or special executive lunches. Use BIO-PAK #1 and #8 for restaurant leftovers, desserts to go, or as a complimentary gift box for hand-dipped chocolate treats for your guests.